Beth Rooney Photography--specializing in food and editorial photography

Saveur Stories: Girl and the Goat

These images are part of a story about Girl and the Goat for Saveur magazine. The restaurant review can be seen here.

Stephanie Izard
   
seared scallops. pumpkin brandade . pecans . fried brussels sprouts . tarragon . pomegranate
   
wood oven roasted pig face . sunny side egg . tamarind . cilantro . potato stix
     
  
ham frittes. smoked tomato aioli . smoked swiss
   
Napkins at Girl and the Goat
   
oysters -- fried permaquid . egg salad . capers
     
  
Green beans with cashews
   
chocolate cake with shitake ice cream
  
chickpeas fritters . romesco . hazelnut hummus . sesame . goat feta
     
  
Waitstaff eat bread before service starts at Girl and the Goat
   
Prepping ingredients
   
Izard checks orders before they go to the tables.
     
  
Customers at Girl and the Goat
   
Customers at Girl and the Goat